Premier League unplugged [15]

What happens when you mix a bunch of birds with an assortment of toffee?

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The home mascot, Bartley, may well be planning his own raid on someone’s toffees in the crowd…

Bartley at Everton match

Unfortunately, behind him on the pitch the Toffeemen of Everton FC were perpetrating their own raid on the poor unsuspecting Bluebirds.

Until we speak again, the home fans found themselves, not for the first time of late, caught up in the sticky stuff, as the final score read Cardiff City 0 Everton 3.

 

Steamroller malfunction

The England steamroller trundled into Cardiff this weekend intent on crushing Welsh ambition. But the Welsh demeanour was a mix of typically nonchalant ‘bring it on’ combined with a generosity towards the profits of Brains beers…

Stadium

City Arms

Meanwhile, others gathered to debate just how much guano would be deposited on the passions of the home nation…

However, in the real world, a tense hard fought match saw the steamroller stuttering in the wake of the sleek limo of the hosts…

Until we speak again, Juno had previously made a far more elegant journey from England to Wales, but always thought of rugby as more of a dogs game, what with all that predilection for hunkering down to sniff each other’s arses!

Scrum      1907_cats

Premier League unplugged [14]

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Well, she could have waited until after we played Watford FC (aka The Hornets)!

Here were the mighty Bluebirds, on the back of a two consecutive Premier League wins and a two week rest. Now ready to take on a good Watford FC team, but one that we need to be winning or at least drawing against, if that is, we have aspirations to be playing them again next season in the Premier League.

Until we speak again, all self-respecting Bluebirds fans should look away now… final score: Cardiff City 1 Watford 5 (yes… FIVE). I can still hear Juno purring with laughter at the thought of a bunch of birds being tormented and played with by a bunch of hornets.

Feast of New Orleans

Is it really 20 years since Jeff Bridges uttered the memorable words in his role as Jeff LebowskiThe Dude Abides! Well, I don’t know about you, but when in New Orleans your taste buds will be on a collision course for which that phrase is definitely the most apt response.

Lets start with a stroll along Dauphine Street calling into EAT for a dish to truly baffle the likes of Juno and BellaBlackened Catfish… a lightly crusty outer skin with soft meaty fish. Just add cups of gumbo, rice, and generous portions of gherkin and tomato to provide an introduction to the coming days of what is likely to be a culinary explosion.

Meanwhile, at Joey K’s over on Magazine Street I stumble across a NOLA staple of Red Beans and Rice. A slice of Andouille Sausage brings out some spicy flavour. Not exactly the best accompaniment to a full on Californian Cabernet Sauvignon, so my recommendation is to sample the free water with the food, and then gently sip the wine.

For an introduction to the definitive ‘Taste of the BayouThe Creole House on Canal Street offers a trio of cups to tantalise the taste buds, as the gastronomic Louisiana trilogy of Gumbo, Crawfish Etouffee and Jambalaya are presented for inspection. If you know what you want, dive in, but if you are unsure this option helps you decide what next to dive in to…

Strolling further along Canal Street why not try the Palace Cafe for a hint of Shrimp & Grits with a Creole Muniere, or maybe Turtle Soup followed by their signature dish of Crabmeat Cheesecake. The creole munière is a gravy with just the right level of spice to give an amazing dish extra oomph. As for the cheesecake… you have probably never tried anything like this before, and will then probably want to spend whatever it costs on returning to NOLA to check out what you just tasted! As for the poor turtles, well, you just have to when the opportunity arises… don’t you?

But, not everything here is about visiting restaurants. In between the dining establishments that provide great drinks there are, you guessed it, the drinking establishments providing amazing food. Try Vacherie on Toulouse Street, and while sitting at the bar sipping a range of local beers why not wrestle some Alligator Bites, Collard Greens, Bacon & Brussels Sprouts, oh, and a House Salad for balance…

And New Orleans may just have a welcome and forthright message for any youngsters dreaming of eating their usual fayre… take a hike Colonel Sanders! For the real taste of Fried Chicken check out the Treme based institution of Dooky Chase, particularly with a side order of Candied Yams (and that’s a Shrimp Creole that my friend is choosing, in case your concentration was drifting across the table!)…

Talking of Treme based institutions, a Shrimp Po-Boy slides down well, even with Tabasco Sauce, at Li’l Dizzy’s on Esplanade Avenue, but as a Brit I note that not even NOLA can hold a candle to our chips (that’s proper chips, not the fries nonsense inherited from somewhere in the basement of French cuisine)…

By now you are probably wondering how your health is coping with all of this gastronomic fabulousness. So, if it’s something a little lighter your looking for, but, being America no less enormous… try a salad or two, or more! Starting with the sumptuously named Satsuma Cafe on Maple Street the recommendation would be a boiled egg and avocado surrounded by the funky leaves of a Kale Salad washed down with a Beet Lemonade

Or, drop in to Luke on St Charles Avenue for Fried Oyster Salad accompanied by something distinctively fabulous that they do with Crispy Brussels Sprouts

Then again, if it’s music you like with your salad, try BB Kings on Decatur Street. The Spinach Salad with Blackened Chicken is a terrific accompaniment for the Blues, man!

BB King's Club Spinach Salad with Blackened Chicken

Did you say fine dining? Bayona on Dauphine Street provides a more delicate option than the soulful sounds of a blues club; but, starting with a Fig Salad or Quail Salad, the need for a deeper wallet will be more than compensated for on the tantalised taste buds…

Ultimately, thinking about all of this food, Envie is a place you may well be contemplating at this stage. Well it exists on Decatur Street and provides just the right accompaniment to a start of the day large cappuccino and OJ in the form of an Asparagus and Prosciutto Omelette with a side Biscuit (US rather than UK style of biscuit, that is)…

Until we speak again, not all institutions are necessarily good! NOLA is just waiting to ensnare you with a distinctive plate of their trademark Beignet. An avalanche of sugar covering a doughy case to a gloopy mess; think doughnuts ramped up to warp factor 10, this is something Juno and Bella would definitely turn noses up at and simply walk away… you may be well advised to do likewise, but when in New Orleans sometimes you simply have too dive in and hope!

Alka-Seltzer anyone!?

Under the radar cuisine

Sometimes it’s the quieter places that can occasionally provide the big surprises. Take Whitchurch in Cardiff… as a teenager I would frequently be saying, yes, just take it; but then I escaped only to re-visit over many years to find that it has a quaintly interesting aura about it.

Never a place to appear in any gastronomic lists, but somewhere that domestic pets needn’t live in the fear of abduction with designs on being turned into heavily disguised nouvelle cuisine! It seems that one quiet little corner is bucking the trend of many years, as The Brook Bistro has had many failed previous incarnations but now seems to be thriving…

Brook Bistro

Well, thriving may not be what comes to mind on entry, but we were visiting very early evening and it was a fully booked little establishment later that same evening…

Restaurant

But, then again, unlike some of the bigger more ferocious members of the cat family, we weren’t here to eat the locals. When it comes to what’s on the plate, this place served up some delightful surprises; with a mushrooms, chorizo and stilton starter leading the tastebud assault…

Mushrooms Chorizo and Stilton

Then it was time for the main event, and a combination of Slow Roasted Rack of Lamb and a Grilled Tuna Steak Salad were delightful sights and mouth-watering tastes…

Slow Roasted Rack of Lamb and Grilled Tuna Steak Salad mains

Until we speak again, discerning cats are currently licking their lips over tasty Argentinian Malbecs!

Premier League unplugged [13]

Another classy evening at the Cardiff City Stadium. It’s just a shame that it takes serious adversity to bring out the best in the football family. First it was dealing with the first match following the death of the Leicester City FC Chairman and others in a tragic helicopter crash; now it is even closer to home with the disappearance 12 days previously of the plane carrying the pilot and Cardiff City’s record transfer signing striker, Emiliano Sala.

Welsh men and women came together to show their grief at the loss of a young Argentinian man. The flowers outside the stadium were magnificent, the minutes silence before kick-off was impeccably observed, and it was accompanied by a tremendous visual display across the Canton Stand of blue and white colours of the Argentine flag with Sala in yellow.

Emiliano Sala

Until we speak again, even the team upped their performance to provide the occasion with a well deserved 2-0 home win against a confident AFC Bournemouth team.