Breakfast on Bold Street

When in Liverpool the choice of first meal of the day can be quite an enticing decision. Maybe that’s why Bold Street was invented? Why not try Bakchish for the ‘full’ Arabic?

Then, for the more home spun safety merchant, but nonetheless tasty option, Leaf services up a great Eggs Asparagus, with added Halloumi, Bacon and Black Pudding. The Lemongrass & Ginger Roibos tea is also a refreshing accoutrements…

Until we speak again, ‘bed only’ hotel accommodation is strongly recommended when in Liverpool. Why not be Bold and save on the hotel breakfast costs.

Dumfries Surprise

Ever found yourself somewhere you never expected to be… only to wonder why it hasn’t appeared on your radar before? No! Well take a picture of Dumfries in the borderlands of Scotland. Better still, take a visit. It will only take a day or so of your time, as it is hardly a metropolis. But it will hold a few surprises.

A day in the life of Dumfries can only start with a wholesome B&B freshly cooked full Scottish breakfast, featuring a haggis cameo and the quintessential lorne sausage

Having partaken of the traditional sustenance it is time to explore red sandstone in all its native forms. The architecture definitely speaks of bygone important days, and was built to withstand anything the Scottish weather could hurl it’s way…

Scratch the surface and you may find that not everything is distinctly local. Having wandered around the tightly packed streets it is unlikely that the ballast of breakfast is wearing off; but let’s say for arguments sake that a dream of globalisation is intruding on your sandstone meandering. Americana Scottish-style awaits you on, of all places, English Street

If a Blueberry Delight pancake stack doesn’t remind your arteries of the concept of mortality nothing will! Suitably fortified the Cavens Arms is the best place locally for liquid refreshment. A good selection of the falling over juice (Orkney IPA and Jarl Blonde Ale were the main culprits) interrupted any photographic evidence.

Ask any self-respecting Scottish local and they will surely remind you of the hunger-inducing powers of imbibing the intoxicating liquids. Crumb will be there on of all places, Irish Street, to satisfy many cravings… Teriyaki Salmon, Beef Chilli or Southern Fried Chicken as particularly favoured samples…

Until we speak again, particularly sated cats recommend more than a day if you want to discover a Dumfries Surprise.

When Scotland met Ireland

Haggis Bon Bons turned out to be a sublime way of ending a working day in sunny Stranraer. What could possibly complement them? Step up to the plate Dublin, and serve up a pint of your finest Guinness

Until we speak again, if you ever find yourself in the Independent Republic of Stranraer, sample an international combination of Scotland and Ireland’s finest (as sampled at the Craignelder Hotel).

Leaping Salmon

Scotland and salmon seem inextricably linked, and those scenes of an intrepid return upstream to spawning grounds of salmon arcing and leaping against powerful forces can be quite evocative.

Perhaps that is why I was recently drawn to a scene in Dumfries that would have both intrigued and delighted Juno and Bella. Succulent and crisped salmon gently arcing over an undercurrent of crispy vegetables and smooth mash…

Until we speak again, from here on in my favourite Scottish Salmon will be known as Teryaki! Yes, I know it should be accompanied by white wine; but the Australian Merlot was too difficult to resist.

Wales by the Med

It’s springtime in Wales… blowing a gale and shivering! The deceptive kind of inviting day where any sensible cat would ignore the sun and blue sky and stay indoors. But where did sensibility get any of us anyway? Thoughts drift towards lazy balmy Mediterranean days of summer; but why wait… when The Mumbles can bring a piece of the Mediterranean closer to home!

Outside

Don’t be deceived by the empty tables, as this was a lucky early visit; and before we had finished the meal all tables downstairs were taken as were most upstairs. This may be a place worth booking to avoid disappointment!

Inside

Cheese may be what cats use to trap mice, but grilled Halloumi is always going to be a trap for me. But the real surprise was the cubed liver starter, far more tasty than any throw back to the dreaded school meals of shoe leather and cold onion fame. ..

Haloumi and Liver starters

Then came the main event… with so many different tasty kebabs to choose from the Turkish residents of The Mumbles certainly came up with a stunning twist on the Patlikan Kebab… Skewered Lamb, aubergines and tomato came vigorously sizzling across the restaurant to the table; and the addition of the spoon was an essential implement for what could easily have been mistaken for a supreme stew…

Patlikan Kebab

Until we speak again, enjoy your days in the Mediterranean, but if the cost of flights and hotels appear prohibitive, well, just pop over to The Mediterranean (Mumbles style) where the welcome will be just as warm.

Dandelion in the breeze

Cats purring on a sunny Sunday afternoon on the Gower peninsula

What could possibly add to the tranquility of a brisk Welsh coastal breeze? How about a Dandelion? Well that wasn’t the answer that immediately came to mind…

Such an unassuming frontage hides unique delights… a place where Wales meets America, as local laverbread and samphire can be served up alongside pancakes with maple syrup!

Until we speak again, cats just love pigs… particularly when they come dressed as bacon!

[Note to certain readers: vegetarians are also served… and not just on plates!]

Where next?

As another year bows out, and a new one beckons, its time for all self-respecting cats to look forward… but the question is: where to?

If you’re in Burry Port (West Wales), on a cold grey afternoon with your boat having run aground, there is no shortage of unhelpful  advice… imploring you to be anywhere but Burry Port!

Until we speak again, if you find yourself at this time of year up shitzen creeken dim paddle… the best resolution is don’t take much notice of the plethora of advice! Happy new year to my dear reader.

P.S. But, if you are in Burry Port try out Whitford’s cafe/restaurant…