Buonasera, Londinium

Travel anywhere in the world, and two of the most likely visions you’ll encounter will be an Irish pub and an Italian restaurant.

I originally developed my taste for Guinness in London back in the 1980’s, mainly because the locals preferred their beer flat and uninspiring. As with excellent coffee, so it is with good beer, it’s all in the quality of the foam/head!

As 2025 has necessitated my regular return to London, I’ve had an unexpected opportunity to experience a little of what Italy has bequeathed to the old city.

First impressions may seem a little comical. Spend a few minutes in Little Venice. But please don’t think of it as an introduction to the real thing… if you’re dreaming of a mini version of Venetian wonder, this is decaf in its most underwhelming form. Romance has definitely left the building in this strictly gondola-free zone.

However, you don’t need to stray far in any area of the city to find authentic Italian influences.

If you happen to be out far west in Uxbridge, you’ve probably taken a wrong turn out of Heathrow! But never fear, Nonna Rosa will provide good sustenance while you recalibrate your bearings.

Finding yourself in the City of London, why not call in on Eataly at Liverpool Street Station for a choice of Italian restaurants and a high-class Italian deli all under one roof. A quatro stagione with a rich glass of Valpolicella should be an ideal interruption to your travels.

But to top it all, I couldn’t resist a trip down memory lane… or strada dei ricordi for my Roman conquerors. It’s the east end of London, it’s Wapping, and it’s my first return to Il Bordello in 20 years. A truly perfect way of repurposing an old Thamesside bonded warehouse. This was a favourite Italian restaurant of mine at the time, and I can even report that a few of the same waiters in burgundy waistcoats are still there!

Until we speak again, if you find yourself in Londinium, it’s not too difficult to experience authentic buon appetito. Just be prepared to give those chains a miss and instead search out and support the independents.

Atmospheric Firenze!

History, culture, atmosphere, the home of the RenaissanceFlorence has it all in abundance…

Who’d have thought it was the place to devour a whole cow as well? From the stomach as a burger from a hole in the wall…

To a high-end experience of a slow cooked cheek…

Then there is the quintessential Florentine Steak. Brought to your table prior to cooking. All that’s missing was a name… let’s call her Daisy for polite dining…

Until we speak again, go to Florence and be drawn into an atmospheric experience and a feast of consumption…

They did what?

Eating out is always a treat to be savoured. But just occasionally, it’s raised to another level when you get to ponder the question… they did what?

Restaurante Lebeche in Santa Cruz (Tenerife) is definitely one of those moments.

Arriving there a few minutes before opening already provided me with that rare few moments of being in my own private restaurant. I was greeted by name, from the reservation made earlier, and briefly enjoyed being outnumbered by the attentive staff.

My appetite dictated that I was going to eat light this evening. The Prawn Carpaccio may resemble a contemporary art installation, but it also provided the ideal starter of a delicate mix of flavours.

I was thinking salad as a main course. However, a combination of tomato, watermelon, ice cream, and a topping of pistachio certainly wasn’t what I was thinking. Ensalada Lebeche is quite something to behold… a dish that asks you to double-check that you’re still on planet Earth. Other worldly definitely describes this dish… in a very good way.

Now, I’m not one who usually indulges in the desert end of the menu. That local white wine needs my full attention. But I’d seen from previous reviews that this place does something original in its presentation of Tiramisu. Eating light has the advantage of leaving space for the unexpected. And was this Tiramisu unexpected…

Yes, your eyes are not deceiving you… the gorgeously balanced dish arrived in a cafetiere!

Until we speak again, it’s nice to identify a wonderful restaurant while gazing down on the street below from your private sun terrace…

Saucy times in Cardiff

I wonder what you were thinking when you read this blog post title… well, sorry to disappoint 😞 I’m sure saucy times are to be had in Cardiff, and I……. no, I think I’ll get back to the actual subject of the post.

I’m talking egg yolk, double cream, mushroom, blue cheese, parsley, black pepper, and parmesan. Add some chicken and a pasta of your choice (penne does it for me), and you have Cardiff Sauce, a carbonara dish that defies most peoples preconceptions of Cardiff cuisine.

Chips and rice with curry sauce are so Caroline Street at midnight after a session on the falling down juice. For those in the know, with time and cash to be a little more discerning in culinary tastes, a treat awaits a mere 200 yards away from the world renowned Chippy Alley.

Ciliegino is a small independent Italian restaurant that quietly goes about its business in the city centre. In my albeit highly biased opinion, it has one major setback… it’s located in the heart of shopping mall foodcourt terrain. A place where chain restaurants thrive at churning out consistent mediocrity.

So, I can happily report at being amazed by the fresh quality of an antipasto duo starter…

The sparse wine list even managed to offer a Puglia gem of an Italian red wine

Until we speak again, saucy times in Cardiff have taken on a broader outlook, and the Beef lasagne was a homemade treat as well…

Hanoi 1991

No, this post isn’t going to be about a historic event… or even a memorable holiday trip. This is one of those moments when you realise you’ve been occasionally walking past a culinary gem in a Cardiff city centre arcade for five years. Then, a random look at Google maps reviews brings the shocking truth about what you’ve been missing. It’s 11.30am on a Thursday morning as you realise there is only one place lunch is going to happen… it’s time to visit Hanoi 1991 in Cardiff’s enchanting Royal Arcade.

As with so many gems the menu is pleasingly short… as displayed near the entrance and above the counter. This is Hanoi street food authentically presented and deliciously flavoured.

Grilled Pork ‘Banh My’ with a Vietnamese Egg Coffee… was the choice for a fist visit. But in no more than 48 hours I was drawn back to try the equally appetising Lemongrass Beef ‘Banh My‘.

Until we speak again, I’ll just have to stay mesmerised by that Vietnamese Egg Coffee! If you think a cappuccino style presentation coffee with deep foam made of egg yolk, milk and sugar sounds like a strange combination you would be technically correct. But, one taste and you suddenly know your coffee has just doubled up as your dessert. This was the real reason for returning a second time within 48 hours. The third visit will not be too far away.

Double take

It’s not often I go to a fabulous restaurant on holiday and risk it a second night running. You know all about those wonderful memories that you could be putting in jeopardy!

Well, Alegoria was that good, I just had to roll the dice. The atmosphere is somewhat like a Greek taverna… but this definitely isn’t Greece.

The welcome was warm from the moment I arrived and throughout the meal from a small group of staff who really seemed to be enjoying their work. So this is clearly not one of those chain restaurants churning out mediocrity with a fake smile.

The menu is relatively short, so the quality of what is presented on the plate is a top priority. So this isn’t one of those places that aims to offer something for everyone.

For the record, the accompanying photos include padron green peppers and melt in the mouth iberic pork cheek on the first visit. The second visit matched the whole experience with melon & iberic ham followed by a gorgeous ribeye steak seasoned with just the right level of salty tears!

Unlike a few other places I visited nearby, a selection of wine by the glass was offered, and I found something I had never heard of but was one of those wines where one glass could never be enough… just like one visit to this restaurant is never enough.

Until we speak again, you don’t think I’m going to tell you where it is, do you? You’d all be going there and I’d have to book my table!

The previous ‘iberic‘ references might also help. It’s not France, Italy or Portugal… but it might be close to them on a big map. The city has a successful football team in the mould of Pep Guardiola, and also miles of beachfront and marina with Olympic references. It’s also located within 100 metres of a very busy tourist street where people Rambla along… but unless you’re searching for it, you’ll never see it.

Wye aye, man!

It’s time to get that British Tour of Summer 2024 rolling further north. The notoriously hospitable Geordies are always good value… with or without the Fog on the Tyne!

They also know a thing or two about dramatic architecture! When you have a plethora of great Victorian buildings and you want to sweep across your famous river with an equally dramatic bridge… just go for it!

Other city authorities take note (Cardiff in particular). Preserve what you have and be bold in enhancing it. Sorry, demolition crews, you’re simply not needed!

Great food is easily found in close walking distance at any time of day or night (Quay Ingredient, Babucho, Turkos, and Kafeneon follow)…

Trying out some music gigs is relatively easy, whether you want local jazz at The Globe or a visit to The Cluny for Hawaiian ukulele players presenting Jimi Hendrix in a totally new and illuminating light…

A good Victorian boozer will also help quench any thirst. So, why not try the Crown Posada amongst many others?

And when you tire of the hustle and bustle of the city, get the metro to Tynemouth for a combination of quaint village and seaside atmosphere…

Until we speak again, the locals will definitely be pleased to meet you in their own inimitable way… Wye aye, man.

Yorkshire Gold

It’s time for a British Summer Tour 2024. Why go travelling the world in search of summer sunshine and exotic experiences? Yes, I know, that question has probably already answered itself.

In times of undoubted climate change, we can thank the mindless emitters and evidence deniers for the cooler and even wetter British June & July of 2024. Ducks need not engage with this previous sentiment!

However, we Celts do occasionally need to acknowledge that our English neighbours might just have some interesting places to visit. No, not London. For historical value, there are few better places to spend a couple of days in than York.

After years of conquest and occupation, the Romans finally decided the Mediterranean climate was more to their liking. It seems their departure was accompanied with a distinct middle finger to the Yorkshire locals…

However, their latter-day Italian ancestors have a lot to be thanked for when it comes to certain culinary twists on good British ingredients (particularly lamb)…

Conquests and posh nosh aside, when it comes to extending a welcome to neighbours across the street, where is better suited than the Shambles in York?

The most infamous Shambles also contains a few sources of mystery. Though I’m sure some questions don’t really need an answer…

Until we speak again, no visit to York is complete without breakfast at the famous Betty’s Tea Rooms for a dish of kedgeree and some properly presented English Breakfast Tea

Dying is no longer required!

If you’ve heard the saying… I died and went to heaven… well, dying is no longer obligatory! The good news is that you just need to go to Portugal!

If proof of heaven were needed, then Mensagem Rooftop Restaurant in Lisbon puts forward an application based on a starter of Veal Carpaccio with a Syrah red wine from the nearby Beira region…

Not yet convinced? Faro quickly steps up with a main of Arroz Negro (black rice with cuttlefish ink, and crispy squid) accompanied by a robust Tomato & Roast Pepper Salad. The local Algarve wines provide an extremely dry white, aptly named ‘So Blanc‘…

What do you mean, where’s the dessert? This is Portugal, where the best dessert is widely available throughout the day. Pasteis da Nata are what Portugal was invented for, didn’t you know? Best taken with a proper cappuccino side…

Until we speak again, whatever your version of heaven is… I’m sticking with this one!

Skydining

Yrs, you read that right… as my skydiving days are definitely a few decades ago! Funchal is all about looking up. Surrounded by mountains, with steep hills very much in evidence throughout the city itself, elevation is key to the whole experience.

For the fabulous tropical gardens of Monte or the botanical gardens of Jardim, there is only one way to travel…

And the payoff is every bit as high as the altitude…

The amount of climbing can be hungry and thirsty work. So, step forward the Galaxia Skybar and restaurant in the Savoy Palace Hotel to maintain that elevated theme…

A la Carte fine dining comes with an elevated price tag… but limpets with seaweed, baby lamb with truffles and yam, and all sorts of local produce done with unique twists create the unique experience; and tuna and egg never tasted quite like this at Chez Juno in Cardiff!

Desert just needed to be an extra glass of a particularly fine Portuguese red wine from the vineyards of the Douro region. But caution is needed when taking in all you survey after a particularly fine meal with delicious wine…

Until we speak again, it’s back to the chill and gloom of late winter, tinged with the memories of a taste of summer in February (yes, I know it’s always summer in February in Australia!)…