A French Connection

Call this food!As a consumate carnivore my drug of choice is fillet steak. I’m led to believe that France portrays itself as the world’s leading dealer of my favourite fix, but why should a Cardiff cat, a creature of home comforts, need to contemplate long distance adventures for such a top quality fix?

Little was I to know that a casual glance out of the window while emerging from my Central Library slumbers might just have provided an answer to my cravings, also eliminating the potential travel challenges.

Cote Brasserie

A closer look is needed…

Cote Brasserie [1]

That distinct Cote lettering tells me we are talking French connections here, so I thought I would make use of the opportune visit of a couple of cats from Brighton as a cover for checking the joint out. The Cote Brasserie menu is not overly fussy, so we settle in with some olives and rustic bread while I search out that fillet steak.

Cote Brasserie [3]

I wait with great expectation as my steak is being prepared. My fellow cats are going for varieties of bird on the menu, but I have enough of the chicken at home in my bowl or when my in-house garçon deigns to patronise me with morsels of deli counter meats. The wait is worthwhile, as the steak looks perfect, the peppercorn sauce is tasty, the french beans are crunchy, and the chips satisfy (well, despite their claims the French can’t get everything perfect!).

Cote Brasserie [4]

Apparently the chargrilled breton chicken also gets the thumbs up. So, if you happen to be in Cardiff and need a fix of your favourite fillet style drug, Cote Brasserie on Mill Lane is well worth a visit. Until we speak again this Bella will be joining Popeye Doyle in successfully finding Frog One, and I might just check out French Connection I & II again.

Greggs appeal

You looking at me?My ‘resident gastronome’ frequently warns me to curb my inner sausage roll! Strange conversations we have at times, and despite giving the hard look I’m suddenly finding reasons to change my opinion…

I was strolling near a Greggs baker’s in the city centre just the other day when my attention was immediately drawn to a worrying addition to the queue (or is it the latest delivery of the new filling recipe?)…

Greggs appeal

Seems it’s not just the luke warm grease ball effect for holding flaky pastry in place that I should consider then. Until we speak again this Bella is listening to the sound of “I told you so” from the Michelin dude (until I crap in the corner instead of my litter tray!).

Worship in the Bay

Sunshine at 14 2Juno was a cat who knew what contemporary worship was all about… following the movement of any warm rays that shone into her home. Cardiff is not internationally known for its high sunshine quotient, so this act of worship required a depth of spirit and a persistence from deep down in the soul.

So this got me  reflecting on the current state of worship in my native city. With the sounds of a slightly out of tune bell-ringing practice resounding from St. Mary’s Church on Bute Street, I thought about the spiritual foundation of this once thriving maritime city being located somewhere ‘down the docks’. So perhaps the newly minted Cardiff Bay would be the place to investigate the changing face of contemporary worship. Traditionally worship has needed a place, usually in the form of a church…

Norwegian Church [2]

 

The Norwegian Church was originally built to meet the spiritual needs of Scandinavian seamen during their stay in the port of Cardiff. But a cursory knowledge of the area (aka being an old git) immediately indicates it is not located today where it was originally erected. True, its water-side setting on the Bute West Dock was seriously disrupted when the dock was firstly closed, secondly filled in, and finally built over with residences and a dual carriageway! So relocation would surely be for reasons of accommodating the recognised ley lines of the spiritually inclined. Well, perhaps not, as that would be forgetting that a new source of 21st century worship is… um… coffee!

Norwegian Church [3]

With coffee challenging for the mantle of a dominant religion, I wondered what might offer any competition. Look no further than 100 yards from the altar of the bean… Is it sharp? Is it groovy? Well, yes to both of those; but is it a home of worship? Katradius is an imposing marbled neighbour to the Senedd, home of Welsh government.

Sharp & groovy [1]

 

Sharp & groovy [2]

 

 

 

 

And it conveniently represents everything that contemporary politicians seem to worship… mammon. Such outward projections of ostentatious élan are hardly within the purview of your modern day happy clappy’s! For here lies the home of corporate finance, nonchalant in its lack of connection with everyone else who passes it by; pointedly projecting to the watery horizon beyond the enclosed bay upon which it sits (and no doubt slurps from the secretive and exclusive pond for the already bloated and bounteous).

World Harmony Peace Statue [1]Perhaps there is a spiritual sign, at the mid-point between coffee and dosh, as I stroll bayside in deep contemplation of what became of the historic fire and brimstone tradition of Welsh methodism. No, it was not the new location of spiritual leadership and guidance, cunningly placed next to a car park. It is the World Peace Statue, with no less a message of deep calling for the secular masses who pass it by often oblivious to its presence.

Was I really having these deeply philosophical reflections? Or, in reality, was I just imbued with Juno’s other main source of worshipful activity… contemplating the next meal! Strange that, because a cursory glance across Mermaid Quay illuminates the other modern day focus of our worship…

Mermaid Quay

Until we speak again may your worshipful exertions bring you whatever nourishment floats your boat!

Grazie mille

St John's ChurchItaly is known for many things but churches and food seem to occupy a generous amount of their culture. Juno always managed to recognise the food and religion combination, and as for most cats it usually took the form of a food-food combo!

Understandably, the Italian community in Cardiff would like to reflect the centuries of home-grown cultural significance, and Cafe Citta is a classic example of achieving that very same vibe. Located on Church Street, and in the shadows of the historic St. John’s Church, this is everything you would expect of a family-run Italian restaurant (and more).

Cafe Citta [1]

Forget everything you know about the many Italian chain restaurants that litter our high streets. If it’s authentic you are looking for then this tiny little corner of Cardiff can offer almost everything that any corner in Italy can. The menu is reasonably brief and unfussy, which I have always found to be a good reflection of quality… focus on what you are really good at, don’t try to offer everything to everyone! If it’s not to your liking then you can always go trip over a ‘chain’ around the nearest corner.

This place is both small and extremely popular, so booking is almost always going to be essential…

Cafe Citta [2]

With an open kitchen and wood-burning pizza oven the choice of main meals, after the olives and warm bread entre, wasn’t going to be a difficult choice. The specials board held many a temptation, but I had booked weeks in advance with the promise to my eating compatriot that Wales was going to come up with the superb pizza that our recent visit to Palermo had not! One Diavalo and one Quattro Stagioni for sharing between us were promptly ordered. A great combination of ham, spicy salami, artichokes, olives, peppers, mushrooms and some fiery chilli addition was just right as the Pinot Grigio was sliding down nicely.

Cafe Citta [3]

The dough is expertly thrown in the open kitchen, and comes thin and crispy, but just right as a base for the cheese & tomato essentials topped off with the required fabulous array of ingredients. Pizza heaven had been ascended into!

Neither of us food protagonists have a sweet tooth, so desserts are not normally the order of the day. But this was the quintessential family owned and run restaurant, and they tempted us with the promise that everything they serve is home made. Italian trademark Tiramisu is something I have occasionally indulged in, so the decision was made…

Cafe Citta [4]

… and yes, it was certainly home made and interestingly served up in a coffee cup. It proved to be a delicate and perfectly balanced end to a fabulous meal. Sambucca and an Italian Brandy were a natural compliment to the dessert, leaving two diners completely satisfied with a top class experience.

Until we speak again may all of your dining experiences be culturally crafted to the highest of standards.

The power of food

Juno was an enlightened cat, but among all of the things she knew, the attraction of food was up there. So it was to be with the 2015 International Food Festival ‘down the bay’, as Cardiff once again plays cultural host to the wider world (who really cares about Ashes cricket a mile up the road?!).

What a difference a day makes in the world of eating, as the following pictures attempt to illustrate:

Before…

Food festival prep [1]

 

 

 

During…

Food festrival [1]

 

 

 

 

Before…

Food festival prep [2]

 

 

 

 

 

During…

Food festival [3]

 

 

 

 

Before…

Food festival prep [3]

 

 

 

 

 

During…

Food festival [2]

 

 

 

 

The imagination was truly exercised through mouth-watering choices. The range of Welsh home produce was fully complimented by some English regional fare covering all kinds of cheese, pies, and ice-creams from predominantly south-west border locations. But the real essence of the whole event was provided by a much wider range of exotic cuisines, from ‘Persia‘ and Turkey, the Caribbean to India, with stunning contributions from the Iberian peninsula, Italy and Greece to represent the European Mediterranean countries.

For our personal delectation, this Wales-Trinidad delegation settled for a pig & goat combination to satisfy the taste buds… nothing like a goat curry with rice & salad to set up the prospect of a long walk around the bay. This was shared with a Jerk Pork & Dumplings  combination. The home nations were not to be denied our patronage, as a completely unexpected take on the traditional sausage roll was to leave me never looking at this snack in quite the same way again! The thinnest of delicate pastry was to surround the thickest of tasty pork sausage and chilli, with an additional choice of pork and mushroom. These might have cost about double the standard sausage roll, but they say you get what you pay for… and more in this instance.

The packed crowd were continually entertained by a succession of musicians…

Food festival [4]

… but for us the heavy weight of the fabulous food, combined with the fire-breathing quality of the tiniest sip of the world’s strongest chilli vodka, required the little matter of a 5-mile stroll around the whole of Cardiff Bay, with a brief interruption provided by white-water rafting (but more of that in a later post)!

Until we speak again may your culinary encounters be sumptuous and exotic.

What to call it?

Juno was always ready when food was on the agenda, delicately poised to catch any stray morsels of fish or meat…

Juno ready

But she was never easily fooled by her resident dreamer’s claim that Cardiff had a distinctly mediterranean vibe…

Corner House [2]

For all of the outdoor eating when the sun was shining, Juno was quite clear that Cardiff had a reputation for being the rainfall capital of the UK. She could think of no better reason for being an indoor cat. Meanwhile, us mere mortals went in search of sustenance on a sunny Sunday lunchtime…

Corner House [1]

Choice would not appear to be a problem, in the heart of a capital city centre. But discerning tastes were drifting away from dropping in on the ubiquitous chain restaurants that have come to dominate, making everywhere a carbon copy of everywhere else. Juno was a distinctly individual cat, and it was the legacy of her spirit that drove the food enthusiasts on in their search for a unique port of call. The question is, what might it be called amongst the sea of familiarity?

Corner House [3]

Wine stocksThe Brewery Quarter has a certain liquidity about it, but Juno’s discerning tastes were more towards the vineyard than the brewery…

Still the question remained, would we know the place of supreme individuality when we saw it?

Caroline Street

Caroline Street has achieved a certain world renown as ‘Chip Alley‘ for its succession of good old fashioned ‘chippies’, but we were not in the mood for a bag of chips and curry sauce while strolling by the somewhat more sophisticated diners (i.e. people sitting on chairs).

Perhaps if we looked to the corner of Caroline Street we might just find a source of inspiration…

Corner House [4]

Anyway, while we pondered what you might actually call a unique eatery with a prominent location, we decided that searching should give way to eating. It might have been a sunny Sunday, but that is no excuse for missing out on a Sunday roast of beef. And maybe a nod to Mediterranean culture with a bottle of fine Spanish Rioja

Corner House [5]

Once refreshment was complete we were able to go back to the challenge of thinking what you might call a house on the corner of Caroline Street if you were projecting your distinctiveness in the sea of chains!

BatmanAs for Juno, she would no doubt have been keeping watchful eyes on the idiots she was attempting to mentor! Until we speak again, if you find a Corner House it probably does what it says on the tin.

Pursuit of elegance

Is this my best side?Emerging from the docklands of London, and moving to the docklands of Cardiff instilled in Juno the deep rooted need to pursue something not easily equated with the streets of former industrial heartlands… the embodiment of elegance. The interpretation of indifference has often been too easily attributed to the demeanour of cats, whereas for Juno the cool cat exterior was simply her way of communicating the natural superiority she felt over the humans whose mission it was to serve her!

On my latest work trip back to the place of her origin… Newham, East London, I was determined that some of that elegant demeanour should rub off. I and my trusty companion journeyed forth through the Isle of Dog’s and Wapping’s of the former maritime powerhouse that was once the world famous London docks, in search of elegant vitals in sublime surroundings. In the depths of the memory banks reminiscence of one St. Katherine’s Dock kept re-surfacing:

St Katherine's Dock [1]

 

Kilikya's [5]

 

A wide range of budgets and ethnic sources of restaurants and bars are available in these relaxing surroundings, but recent Turkish delights from Islington were over-powering the decision-making equipment, particularly when Kilikya’s Turkish Restaurant hove into sight, occupying a central position in one of the former dockside buildings.

The table offered a mesmerising view of water-bound tranquility…

Kilikya's [4]

… while the interior presented a subdued atmosphere conducive to the forthcoming art of consumption. The success of the pursuit had finally been confirmed by a casual glance at the wine menu, offering Cankaya, a Turkish white wine accurately described as dry, light
and elegant!Kilikya's [2]

We had most definitely achieved that ‘mission accomplished’ vibe, and it was time to surrender to the inevitable Turkish delights on offer. A selection of succulent olives and side of flatbread set up the palate for a feast. Iskender Kebap, a mix of marinated cubed chicken & lamb delicately spiced with an addition of yoghurt, a Biber Dolma presented stuffed red peppers, and even chips to die for!

Kilikya's [3]

As a midsummers evening began to give up its visual splendour we had a last opportunity to take in the elegant surroundings we had enjoyed for the past couple of hours…

St. Katherine's Dopck [4]

And all of this happened within the shadow of a true London architectural icons…

Tower Bridge at night

Until we speak again take Juno’s lead and bring some elegance into your life.

Chillout, dude

JunoMore sunshine please always had a pretty chilled out way of approaching every day, particularly when there was sunshine to soak up…

But she sure would have understood the latest instructions to come with your cuppa at Coffee Barker in Cardiff’s Castle Arcade:

Barker wall plaque

Until we speak again do as the good coffee people tell you!

Turkey, anyone?

Juno was never oneJuno and turkey to miss the lip-smackingly tasty opportunity of turkey…

But even she would have been proud, if initially confused, of what her native London has recently served up under the name of Turkey.

To begin with there was the strangely un-metropolitan surroundings offered up by a gentle stroll along the Regents Canal between Mile End and Angel. Who would think from the following view that you were in the centre of one of the world’s largest and most recognised cities?

Regents canal [1]

But gradual progress was to take us into something more akin to metro-land as we approached the newly gentrified Islington…

Regents canal [2]

Upper Street is widely known as one of London’s premier eatery locations, with much of the world’s cuisines represented along its mile. Yet, as with Broadway in New York, you can be well served by a glance just a few yards off the main drag, as we were to be on this occasion. From Istanbul to Beirut was a call not to be missed… conjuring up all of the culinary allure of a Turkish and Lebanese fusion.

Kilis Kitchen [2]

Kilis Kitchen comes with nothing but the highest of recommendations; small but intimate at the front but with a lighter additional room to the rear.

Kilis Kitchen [3]

But you need time to takeKilis Kitchen [4] in the fabulous menu (and even try the Turkish red wine).

Dolma (stuffed vine leaves) with Sucuk (spicy lamb sausage) made a tasty mix from the starter…

Kilis kitchen [5]

 

Then comes a shish kebab to make you forget whatever it is that those fast food take-aways churn out. Succulent tender char-grilled lamb skewers proved a truly mouth-watering taste; but I am sure Juno would have turned up her nose at the lightly grilled green chilli pepper, and the tastiest of side salads, let alone the basmati rice (to her it would have been a waste of plate space better devoted to meat and more meat!).

My vegetarian companion was equally complimentary about the char-grilled halloumi starter and pan-fried marinated sardines main course. What’s more, the evidence emerged that Turkish-Lebanese combinations have learned the art of perfect chips!

Juno readyThis meal left both of us feeling like Juno’s more usual post-banquet pose…

But we had to make do with another stroll along the busy boulevard of Upper Street as it teemed with the late evening diners.

Until we speak again, don’t be drawn to the main drag when some of the real jewels are often just left-field.

Stumbling into Chinatown

Anything that involved water orArmadillo pose sport tended to induce the same reaction from Juno…

If you combined them both together you could even induce the audible sound of cat-snoring!

Bute East Dock [2]

 

But much to my surprise, just the other day, not only did both coalesce into the strangest of mixes for a Cardiff location, but they also constituted a welcome disturbance to the usual becalmed nature of the local Bute East Dock. Dragon Boat racing had surreptitiously arrived:

Dragon boats [1]

Bute East Dock warningIt would appear that the longstanding welcome provided at the dockside… that of imminent and painful death if you so much as breathed within a mile cordon of the inviting waters, can now be ignored. Is this a strange triumph for the laws of ‘Health & Safety‘, as historic industrial waterway gives up its toxic defence?

Or, perhaps it is just a UKIP ploy to con overseas visitors into plying their favourite pastimes while unwittingly reducing their numbers through leisure-based poisoning agents!

Either way, my usually quiet stroll past The Wharf (site of Brains Brewery’s sad but gradual neglect) was happily interrupted by more than the usual quota of waterside fun-lovers, thrill-seekers, and barbecue-chompers:

Dragon boats [3]

I was half expecting to hear ‘Hawaii-Five-O‘ theme music to blast out across the dock as the contestants took to the new addition of clean water in the city…

Dragon boats [4]

But I was quickly alerted by the comparative lack of muscle-bound athletes that I had indeed stumbled into a quaint Chinese custom being appropriated by a few Saturday afternoon fun-seekers, not a new cultural takeover of Wales as China’s preparation for world-dominance…

Dragon boats [5]

Nonetheless, this would still be a sight of fierce Welsh competitive spirit. The organisers of the annual University Boat Race had better be prepared to move over, there is clearly a new kid on the block…

Dragon boats [6]

Dragon boats [10]

 

 

With another race over, the victors make their way towards a well-earned pint of Brains SA, and the losers will have to make do with the consolation of a warm pint of flat Euro-fizz (or two pints of Brains SA in the view of Fat-Freddies Cat!).

Until we speak again may all of your toxic algae provide you as much pleasure as that which we nurture ‘down the docks’!