Nostalgia for liquidity

Some assets hold more liquidity than others. It appears memory is one. So, it’s 50 years since I got a train from Cardiff to Manchester to do the student thing. 

A time for nostalgia, I thought. Retrace some of the steps that memory serves me… though it also seems ‘progress’ may have erased a few.

Did I really drink my way through 4 years of studies? Is that what many students really do? Relying on muscle memory alone seems to be pointing that way.

Hydes, Holts, Robinsons, et al, occupy much of my mental bandwidth. They refresh the mind to cope with sad reflections on hostelries since closed down.

Manchester is a wonderful city in so many different ways. But there’s little that’s drawing my attention, on this particular journey into nostalgia, that doesn’t have liquidity at its heart.

Until we speak again, it appears my two favourites back in the day… the Jolly Angler in Ancoats and the White Swan in Fallowfield… both succumbed. I guess liquidity didn’t come to their rescue in the final reckoning.

Making craft lager

[Set up a mobile brewing facility] Take a group of men, any ordinary men, say a group like this…

Scary scrum

[Source desired ingredients] Direct them towards a pub with some good beer; we’re talking proper ale here. A good hoppy pale ale like this normally brings them back for more…

Tastes like it looks

[Processing and storage] Good ale is converted into lager by a natural rapid fermentation method, encased within a human frame. But, it needs close proximity storage, before the onward distribution to preferred lager outlets (i.e. other places not frequented by those who like good beer). The Hopbunker in Cardiff has perfected the storage solution…

Making lager

Water [2]

[Distribution] Until we speak again, just don’t ask where the above storage units are subsequently distributed to! I think I’m going to be a little more cautious about what I drink.